Mexican Lasagna. This is a shorthand for Mexican-inspired ingredients piled up in lasagne-like fashion. In place of pasta layers, there are soft tortillas and in between them a riotous assembly of tomato, red pepper, onion, chilli, corn and cheese. I advise you to put a baking sheet in the oven as you preheat to catch any drips that might fall later.
This south-of-the-border twist is loaded with salsa, enchilada sauce, chillies and beans. What goes well with Mexican lasagna? Serve this lasagna recipe with a refreshing salad, such as a tomato avocado salad or a guacamole tossed salad.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, mexican lasagna. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mexican Lasagna is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mexican Lasagna is something which I've loved my entire life. They are fine and they look fantastic.
This is a shorthand for Mexican-inspired ingredients piled up in lasagne-like fashion. In place of pasta layers, there are soft tortillas and in between them a riotous assembly of tomato, red pepper, onion, chilli, corn and cheese. I advise you to put a baking sheet in the oven as you preheat to catch any drips that might fall later.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican lasagna using 18 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Mexican Lasagna:
- {Take 1 pound of lean ground beef.
- {Get 1 (1 ounce) of packet of taco seasoning.
- {Take 1 of small onion, chopped.
- {Get 4 of garlic cloves minced.
- {Get 2 of jalapeños, seeded and chopped.
- {Get 1 tablespoon of butter.
- {Take 1 teaspoon of lime juice.
- {Make ready 1 teaspoon of granulated sugar.
- {Get 15 ounce of can of fire roasted tomatoes.
- {Take 3 tablespoons of chopped fresh parsley.
- {Get 1 tablespoon of fresh chopped oregano.
- {Get 18 (6 inch) of corn tortillas.
- {Take 1 cup of prepared salsa.
- {Make ready 6 cups of shredded Mexican blend cheese.
- {Take of For Garnish.
- {Get as needed of Green onions, sliced.
- {Take of To serve.
- {Prepare as needed of Sour cream and salsa for serving.
Or continue the theme with Mexican green salad, Mexican corn salad or fiesta salad. In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning and tomatoes. Spoon the beef mixture into the dish, then top with the remaining tortillas. Spread salsa over the tortillas and sprinkle with the cheese.
Steps to make Mexican Lasagna:
- Preheat the oven to 350. Spray a 9 by 13 inch baking pan with non stick spray.
- In a skillet heat butter add onion, garlic and jalapeño and soften.
- Add ground beef and cook until browned.
- Add taco seasoning, tomatoes with juices, lime and sugar cool until blemded.
- Turn off heat and add in parsley and oregano.
- Line the bottom of the prepared pan with 6 of the corn tortillas.
- Spread half the meat miure.
- Add 2 cups cheese evenly over meat.
- Add 6 more tortillas.
- Add remaing beef mixture.
- Then 2 cupsmore cheese.
- Add remaning 6 tortillas.
- Then top with salsa and remaining cheese.
- .
- Top with green onions and bake 25 to 30 minutes until cheese melts.
- Let sit 15 min before slicing. Offer sour cream and Salsa for serving.
Also known as Taco Lasagna or Mexican Casserole, this dish is layered with corn tortillas, ground beef, green chiles, beans, salsa, and cheese. A huge hit with a crowd! Cool completely, and then cover and freeze for up to a month. To serve, defrost overnight in the fridge. Uncover and complete recipe, cooking until golden and.
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